Wednesday live chat: Ottawa’s Great Eats
Join Ottawa Citizen Style editor Jennifer Campbell and food blogger and restaurateur Marysol Foucault (owner of Chez Edgar in Gatineau) for a live chat about Ottawa’s dining scene. We’ll talk about how it’s changed, where the good eats are, and everything from fine dining to hole-in-the-wall hidden gems. The conversation begins at noon Wednesday, March 21. If you experience technical difficulties, email your questions or comments to rpennington@ottawacitizen.com.
Why do people in Ottawa tolerate Benny’s Bistro?
Why do people in Ottawa tolerate Benny’s Bistro?
I don’t tolerate Benny’s, I love it
Murray street has some of the best dining in Ottawa, and Benny’ is part of it
I go very often for brunch with my girl friend and we both enjoy it very much, it’s one of our favorite spots for brunch. The chef Scott Adams and his team are very creative, thoughtful and precise. I have had many moments there were his creativity has given moments to pause and collect my thoughts. We’ve had many great meals over the years and really love the cachet and bouffe at Benny’s. In short it’s a great place with excellent food in the market.
Chef Patrick Garland
Please tell us which are the two most over-rated restaurants in the region, in your opinions – question for both Jenn and Marysol.