Live chat: Gourmet vegan

Is “gourmet vegan” an oxymoron, or can those two descriptions co-exist on one plate? Zen Kitchen‘s Caroline Ishii and Ottawa Citizen Style editor Jennifer Campbell talked about how to prepare mouth-watering food without meat, fish or dairy Wednesday, June 6. BONUS: One participant who submitted the best question won a vegan recipe book courtesy of Ottawa Citizen Style.

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